๋งค์Šคํ‹ฑ๊ฒ€์€ ์ง€์ค‘ํ•ด ์ง€์—ญ์—์„œ ์ž์ƒํ•˜๋Š” ๋งค์Šคํ‹ฑ ๋‚˜๋ฌด(ํ”ผ์Šคํƒ€์‹œ์•„ ๋ Œํ‹ฐ์Šค์ฟ ์Šค, Pistacia lentiscus)์˜ ์ˆ˜์ง€์ž…๋‹ˆ๋‹ค. 'ํ‚ค์˜ค์Šค์˜ ๋ˆˆ๋ฌผ(Tears of Chios)'์ด๋ผ๊ณ ๋„ ๋ถˆ๋ฆฌ๋Š” ๋งค์Šคํ‹ฑ๊ฒ€์€ ๊ทธ๋ฆฌ์Šค ํ‚ค์˜ค์Šค์„ฌ์—์„œ ์ž‘์€ ๋ฉ์ด ๋˜๋Š” ๋ฐฉ์šธ ๋ชจ์–‘์œผ๋กœ ๋งŒ๋“ญ๋‹ˆ๋‹ค.

๊ณ ๋Œ€๋ถ€ํ„ฐ ์ˆจ๊ฒฐ์„ ์ƒ์พŒํ•˜๊ฒŒ ํ•˜๋Š” ๋ฐ ์‚ฌ์šฉํ•œ ๋งค์Šคํ‹ฑ๊ฒ€์€ ์†Œ๋‚˜๋ฌด ๊ฐ™์€ ํ–ฅ์ด ์žˆ์–ด ํ–ฅ๋ฃŒ๋กœ๋„ ํ™œ์šฉํ–ˆ์Šต๋‹ˆ๋‹ค. ๋งค์Šคํ‹ฑ(Mastic)์ด๋ผ๋Š” ๋‹จ์–ด๋Š” '์ด๋ฅผ ๊ฐˆ๋‹ค'๋ผ๋Š” ๋œป์˜ ๊ทธ๋ฆฌ์Šค์–ด '๋งˆ์Šคํ‹ฐํ•˜์ธ(Mastichein)'์—์„œ ์œ ๋ž˜ํ–ˆ์Šต๋‹ˆ๋‹ค. ํžˆํฌํฌ๋ผํ…Œ์Šค๋Š” ์†Œํ™” ๋ฌธ์ œ๋ฅผ ๊ฐœ์„ ํ•˜๊ณ  ๊ฐ๊ธฐ๋ฅผ ์น˜์œ ํ•˜๋ฉฐ ์ˆจ๊ฒฐ์„ ์ƒ์พŒํ•˜๊ฒŒ ํ•˜๋Š” ๋งค์Šคํ‹ฑ ๊ฒ€์˜ ํšจ๋Šฅ์— ๋Œ€ํ•ด ์ตœ์ดˆ์˜ ๊ธฐ๋ก์„ ๋‚จ๊ฒผ์Šต๋‹ˆ๋‹ค.

๋งค์Šคํ‹ฑ๊ฒ€์€ ๋‹ค์–‘ํ•œ ํšจ๋Šฅ์„ ์ง€๋‹Œ ๊ฒƒ์œผ๋กœ ์—ฌ๊ฒจ์ง€๋ฉฐ ์บก์Š, ํŒ…ํฌ, ๋ถ„๋ง, ์˜ค์ผ ํ˜•ํƒœ๋กœ ์„ญ์ทจํ•˜๊ฑฐ๋‚˜ ๊ปŒ์ฒ˜๋Ÿผ ์”น์„ ์ˆ˜ ์žˆ์Šต๋‹ˆ๋‹ค. 

๋งค์Šคํ‹ฑ๊ฒ€์˜ ํšจ๋Šฅ์„ ์†Œ๊ฐœํ•ฉ๋‹ˆ๋‹ค.

1. ๊ฐ„ ์†์ƒ ์˜ˆ๋ฐฉ

ํ•œ ์—ฐ๊ตฌ์— ๋”ฐ๋ฅด๋ฉด ๋งค์Šคํ‹ฑ๊ฒ€ ๋ถ„๋ง 5g์„ 18๊ฐœ์›” ๋™์•ˆ ์„ญ์ทจํ•œ ์‚ฌ๋žŒ์€ ๊ทธ๋ ‡์ง€ ์•Š์€ ์‚ฌ๋žŒ๋ณด๋‹ค ๊ฐ„ ํšจ์†Œ ์ˆ˜์น˜๊ฐ€ ๋‚ฎ์•˜์Šต๋‹ˆ๋‹ค. ์—ฐ๊ตฌ์ง„์€ ์ด๋Ÿฌํ•œ ๊ฒฐ๊ณผ์— ๋”ฐ๋ผ ๋งค์Šคํ‹ฑ๊ฒ€ ๋ถ„๋ง์ด ๊ฐ„์„ ๋ณดํ˜ธํ•˜๋Š” ํšจ๋Šฅ์ด ์žˆ๋Š” ๊ฒƒ์œผ๋กœ ๊ฒฐ๋ก ">๊ฒฐ๋ก ์ง€์—ˆ์Šต๋‹ˆ๋‹ค.

2. ์‹ฌ์žฅ ๋ณดํ˜ธ

๋˜ํ•œ ๊ฐ™์€ ์—ฐ๊ตฌ์—์„œ ๋งค์Šคํ‹ฑ๊ฒ€์„ ๋งค์ผ 5g์”ฉ ์„ญ์ทจํ•œ ์‚ฌ๋žŒ์€ ๋‚˜์œ ์ฝœ๋ ˆ์Šคํ…Œ๋กค์ธ ์ €๋ฐ€๋„์ง€๋‹จ๋ฐฑ(Low-density lipoprotein, LDL) ์ฝœ๋ ˆ์Šคํ…Œ๋กค ๋ฐ ํ˜ˆ์ฒญ ์ด์ฝœ๋ ˆ์Šคํ…Œ๋กค ์ˆ˜์น˜, ์ด์ฝœ๋ ˆ์Šคํ…Œ๋กค์— ๋Œ€ํ•œ ๊ณ ๋ฐ€๋„์ง€๋‹จ๋ฐฑ(High-density lipoprotein, HDL) ์ฝœ๋ ˆ์Šคํ…Œ๋กค ๋น„์œจ์ด ๊ฐ์†Œํ–ˆ์Šต๋‹ˆ๋‹ค. ์ฝœ๋ ˆ์Šคํ…Œ๋กค ์ˆ˜์น˜๊ฐ€ ๋‚ฎ์œผ๋ฉด ์‹ฌ์žฅ ๋ฐ ํ˜ˆ๊ด€ ๊ฑด๊ฐ•์— ์ข‹์Šต๋‹ˆ๋‹ค.

์ €๋ฐ€๋„์ง€๋‹จ๋ฐฑ ์ฝœ๋ ˆ์Šคํ…Œ๋กค ์ˆ˜์น˜๊ฐ€ ๋†’์œผ๋ฉด ์‹ฌ์žฅ๋ณ‘๊ณผ ๋‡Œ์กธ์ค‘์ด ๋ฐœ์ƒํ•  ์œ„ํ—˜์ด ์ปค์ง‘๋‹ˆ๋‹ค. ๋งค์Šคํ‹ฑ๊ฒ€์€ ์ฝœ๋ ˆ์Šคํ…Œ๋กค์„ ๋‚ฎ์ถ”๋Š” ํšจ๋Šฅ์ด ์žˆ์–ด ์‹ฌํ˜ˆ๊ด€ ๊ฑด๊ฐ•์„ ๊ฐœ์„ ํ•˜๋Š” ๋ฐ ๋„์›€์ด ๋  ์ˆ˜ ์žˆ์Šต๋‹ˆ๋‹ค.

3. ํฌ๋ก ๋ณ‘ ๊ฐœ์„ 

ํ”ํ•œ ์—ผ์ฆ์„ฑ ์žฅ์งˆํ™˜์ธ ํฌ๋ก ๋ณ‘์€ ์†Œํ™”๊ด€์— ์—ผ์ฆ์„ ์ผ์œผ์ผœ ํ†ต์ฆ, ์‹ฌํ•œ ์„ค์‚ฌ, ์ฒด์ค‘ ๊ฐ์†Œ, ๋นˆํ˜ˆ, ํ”ผ๋กœ ๋“ฑ์˜ ์ฆ์ƒ์„ ์œ ๋ฐœํ•ฉ๋‹ˆ๋‹ค. ๋˜ํ•œ ํฌ๋ก ๋ณ‘ ํ™˜์ž๋Š” ๋Œ€์žฅ์•”์— ๊ฑธ๋ฆด ์œ„ํ—˜์ด ๋†’์Šต๋‹ˆ๋‹ค.

์—ฐ๊ตฌ์— ๋”ฐ๋ฅด๋ฉด 4์ฃผ๊ฐ„ ๋งค์Šคํ‹ฑ๊ฒ€์„ ์„ญ์ทจํ•œ ํ”ผํ—˜์ž๋Š” ํฌ๋ก ๋ณ‘๊ณผ ๊ด€๋ จ๋œ ์—ผ์ฆ ์ˆ˜์ค€์ด ํฌ๊ฒŒ ๊ฐ์†Œํ–ˆ์Šต๋‹ˆ๋‹ค. ๋˜ํ•œ ์—ผ์ฆ ๋งˆ์ปค์ธ IL-6 ๋ฐ C๋ฐ˜์‘์„ฑ ๋‹จ๋ฐฑ(C-reactive protein) ์ˆ˜์น˜๋„ ํ•˜๋ฝํ•œ ๊ฒƒ์œผ๋กœ ๋‚˜ํƒ€๋‚ฌ์Šต๋‹ˆ๋‹ค.

4. ํ˜ˆ๋‹น ์ˆ˜์น˜ ๊ฐœ์„ 

ํ•œ ์—ฐ๊ตฌ์—์„œ๋Š” ๋งค์Šคํ‹ฑ๊ฒ€์„ ์„ญ์ทจํ•œ ์‚ฌ๋žŒ์ด ๋‹จ 8์ฃผ ๋งŒ์— ์œ„์•ฝ ๊ทธ๋ฃน๋ณด๋‹ค ํ˜ˆ๋‹น ์ˆ˜์น˜๊ฐ€ ๋” ๋‚ฎ์•„์ง„ ๊ฒƒ์œผ๋กœ ๋‚˜ํƒ€๋‚ฌ์Šต๋‹ˆ๋‹ค. ํ˜ˆ๋‹น ์ˆ˜์ค€์ด ๋†’์•„์ง€๋ฉด ๋‹น๋‡จ๋ณ‘๊ณผ ์ธ์Š๋ฆฐ ์ €ํ•ญ์„ฑ์ด ์ƒ๊ธธ ์ˆ˜ ์žˆ์Šต๋‹ˆ๋‹ค. ๋‹น๋‡จ๋ณ‘ ๋™๋ฌผ๋ชจ๋ธ์„ ๋Œ€์ƒ์œผ๋กœ ํ•œ ์—ฐ๊ตฌ์—์„œ๋„ ๋งค์Šคํ‹ฑ๊ฒ€์€ ํ˜ˆ์ฒญ ํฌ๋„๋‹น ๋†๋„๋ฅผ ๋‚ฎ์ถ”๋Š” ํšจ๋Šฅ์„ ๋‚˜ํƒ€๋ƒˆ์Šต๋‹ˆ๋‹ค.

๋งค์Šคํ‹ฑ๊ฒ€์€ ์ฒด์งˆ๋Ÿ‰์ง€์ˆ˜๊ฐ€ 25kg/m2 ์ด์ƒ์ธ ๊ณผ์ฒด์ค‘ ๋˜๋Š” ๋น„๋งŒ์ธ ์‚ฌ๋žŒ์—๊ฒŒ ๊ฐ€์žฅ ๋†’์€ ํšจ๊ณผ๋ฅผ ๋‚˜ํƒ€๋‚ธ๋‹ค๋Š” ํฅ๋ฏธ๋กœ์šด ์—ฐ๊ตฌ ๊ฒฐ๊ณผ๋„ ๋‚˜์™€ ์žˆ์Šต๋‹ˆ๋‹ค.

5. ์†Œํ™”๊ธฐ ๋ฌธ์ œ ๊ฐœ์„ 

๋งค์Šคํ‹ฑ๊ฒ€์€ ๋ณตํ†ต๊ณผ ๋ณต๋ถ€ ๋ถˆํŽธ๊ฐ์„ ๊ฐœ์„ ํ•˜๋Š” ๊ฒƒ์œผ๋กœ ๋ฐํ˜€์กŒ์Šต๋‹ˆ๋‹ค.

๋งค์Šคํ‹ฑ๊ฒ€์€ ์œ„๊ถค์–‘์˜ ์›์ธ๊ท ์ธ ํ—ฌ๋ฆฌ์ฝ”๋ฐ•ํ„ฐ ํŒŒ์ผ๋กœ๋ฆฌ๊ท (Helicobacter pylori)์„ ์ฃฝ์ผ ์ˆ˜ ์žˆ์Šต๋‹ˆ๋‹ค. ์—ฐ๊ตฌ์— ๋”ฐ๋ฅด๋ฉด ํ”ผํ—˜์ž 52๋ช… ์ค‘ 19๋ช…์€ ๋งค์Šคํ‹ฑ๊ฒ€์„ ์”น์€ ์ง€ 2์ฃผ ๋งŒ์— ํ—ฌ๋ฆฌ์ฝ”๋ฐ•ํ„ฐ ํŒŒ์ผ๋กœ๋ฆฌ๊ท ์„ ์ œ๊ฑฐํ•  ์ˆ˜ ์žˆ์—ˆ์Šต๋‹ˆ๋‹ค. ํ—ฌ๋ฆฌ์ฝ”๋ฐ•ํ„ฐ ํŒŒ์ผ๋กœ๋ฆฌ๊ท ์„ ํ•ญ์ƒ์ œ๋กœ ์น˜๋ฃŒํ•˜๋ฉด ๋‚ด์„ฑ์ด ์ƒ๊ธธ ์ˆ˜ ์žˆ๋‹ค๋Š” ์ ์—์„œ ๋งค์Šคํ‹ฑ๊ฒ€์„ ๋Œ€์•ˆ์  ๋˜๋Š” ๋ณด์™„์  ์ž์—ฐ ์น˜๋ฃŒ์ œ๋กœ ๊ณ ๋ คํ•ด๋ณผ ์ˆ˜ ์žˆ์Šต๋‹ˆ๋‹ค.

๋งค์Šคํ‹ฑ๊ฒ€์€ ์†Œํ™”์„ฑ๊ถค์–‘์„ ์ผ์œผํ‚ค๋Š” ๊ฒƒ์œผ๋กœ ์•Œ๋ ค์ง„ 6๊ฐ€์ง€ ์ด์ƒ์˜ ๋ฐ•ํ…Œ๋ฆฌ์•„๋„ ์ œ๊ฑฐํ•˜๋Š” ๊ฒƒ์œผ๋กœ ๋ฐํ˜€์กŒ์Šต๋‹ˆ๋‹ค.

6. ์ถฉ์น˜ ์˜ˆ๋ฐฉ

์ถฉ์น˜๊ท (์ŠคํŠธ๋ ™ํ† ์ฝ”์ฟ ์Šค ๋ฎคํƒ„์Šค, Streptococcus mutans)์€ ์ถฉ์น˜ ์œ„ํ—˜์„ ๋†’์ผ ์ˆ˜ ์žˆ๋Š” ๋ฐ•ํ…Œ๋ฆฌ์•„์ž…๋‹ˆ๋‹ค. ํ•œ ์†Œ๊ทœ๋ชจ ์—ฐ๊ตฌ์—์„œ๋Š” ์‹œํ—˜ ์ฐธ์—ฌ์ž๋“ค์ด 3์ฃผ๊ฐ„ ๋งค์ผ 3ํšŒ์”ฉ ๋งค์Šคํ‹ฑ๊ฒ€์„ ์”น๋„๋ก ํ–ˆ์Šต๋‹ˆ๋‹ค. ์—ฐ๊ตฌ ๊ฒฐ๊ณผ ์ฐธ์—ฌ์ž๋“ค์€ ์ถฉ์น˜๊ท  ์ˆ˜์น˜๊ฐ€ ๋‚ฎ์•„์ง„ ๊ฒƒ์œผ๋กœ ๋‚˜ํƒ€๋‚ฌ์Šต๋‹ˆ๋‹ค.

ํƒ€์•ก์ด ์‚ฐ์„ฑ(๋‚ฎ์€ pH)์ธ ๊ฒฝ์šฐ๋„ ์ถฉ์น˜๊ฐ€ ์ƒ๊ธธ ์œ„ํ—˜์ด ๋†’์Šต๋‹ˆ๋‹ค. ์ˆœ์ˆ˜ํ•œ ๋งค์Šคํ‹ฑ๊ฒ€์„ ์”น์€ ํ”ผํ—˜์ž๋Š” ํƒ€์•ก pH๊ฐ€ ์ฆ๊ฐ€ํ–ˆ์ง€๋งŒ ํ†ต๊ณ„์ ์œผ๋กœ ์œ ์˜๋ฏธํ•œ ์ •๋„๋Š” ์•„๋‹ˆ์—ˆ์Šต๋‹ˆ๋‹ค. ํ•˜์ง€๋งŒ ํƒ€์•ก pH๊ฐ€ ์ƒ์Šนํ•œ ์ ์€ ์ถฉ์น˜ ์˜ˆ๋ฐฉ์— ๋„์›€์ด ๋œ๋‹ค๋Š” ์ธก๋ฉด์—์„œ ๊ธ์ •์ ์ธ ๊ฒฐ๊ณผ๋ผ๊ณ  ํ•  ์ˆ˜ ์žˆ์Šต๋‹ˆ๋‹ค.

7. ์•Œ๋ ˆ๋ฅด๊ธฐ ์ฒœ์‹ ๊ฐœ์„ 

์•Œ๋ ˆ๋ฅด๊ธฐ ์ฒœ์‹ ํ™˜์ž๋Š” ์—ผ์ฆ๊ณผ ํ˜ธ์‚ฐ๊ตฌ ์ฆ๊ฐ€์ฆ๊ณผ ํ•จ๊ป˜ ๊ธฐ๋„๊ณผ๋ฏผ์„ฑ์ด ์ƒ๊ธฐ๊ฑฐ๋‚˜ ์•Œ๋ ˆ๋ฅด๊ธฐ ๋ฐ˜์‘๊ฐ™์ด ๋ฐฑํ˜ˆ๊ตฌ์˜ ์ผ์ข…์ธ ํ˜ธ์‚ฐ๊ตฌ์˜ ๋น„์ •์ƒ์ ์ธ ์œ ์ž…์ด ๋ฐœ์ƒํ•  ์ˆ˜ ์žˆ์Šต๋‹ˆ๋‹ค.

์—ฐ๊ตฌ์— ๋”ฐ๋ฅด๋ฉด ๋งค์Šคํ‹ฑ๊ฒ€์€ ํ˜ธ์‚ฐ๊ตฌ ์ฆ๊ฐ€์ฆ์„ ํ˜„์ €ํ•˜๊ฒŒ ์–ต์ œํ•˜๋Š” ๊ฒƒ์œผ๋กœ ๋‚˜ํƒ€๋‚ฌ์Šต๋‹ˆ๋‹ค. ๋˜ํ•œ ๋งค์Šคํ‹ฑ๊ฒ€์€ ์—ผ์ฆ ๋งˆ์ปค์˜ ์ƒ์„ฑ์„ ์ €ํ•ดํ•˜๋ฉด์„œ ๊ธฐ๋„๊ณผ๋ฏผ์„ฑ์„ ์ค„์˜€์Šต๋‹ˆ๋‹ค. ์ด๋Ÿฌํ•œ ์—ฐ๊ตฌ ๊ฒฐ๊ณผ๋Š” ๋งค์Šคํ‹ฑ๊ฒ€์ด ์•Œ๋ ˆ๋ฅด๊ฒ์— ๋Œ€ํ•œ ๊ณผ์ž‰ ๋ฐ˜์‘์œผ๋กœ ์ธํ•ด ๊ธฐ๋„ ์—ผ์ฆ์„ ์œ ๋ฐœํ•˜๋Š” ์„ธํฌ๋ฅผ ์–ต์ œํ•  ์ˆ˜ ์žˆ์Œ์„ ๋ณด์—ฌ์ค๋‹ˆ๋‹ค.

์•Œ๋ ˆ๋ฅด๊ธฐ ์ฒœ์‹์ด ์žˆ๋Š” ์‚ฌ๋žŒ์€ ์ฆ์ƒ์„ ๊ด€๋ฆฌํ•˜๊ณ  ์˜ˆ๋ฐฉํ•˜๋Š” ๋ฐ ๋งค์Šคํ‹ฑ๊ฒ€์„ ์‚ฌ์šฉํ•˜๋Š” ๋ฐฉ์•ˆ์„ ์šฐ์„ ์ ์œผ๋กœ ๊ณ ๋ คํ•ด๋ณด๋Š” ๊ฒƒ์ด ์ข‹์Šต๋‹ˆ๋‹ค.

8. ์†์“ฐ๋ฆผ ์™„ํ™”

์†์“ฐ๋ฆผ ๋˜๋Š” ์œ„์‚ฐ์—ญ๋ฅ˜๋Š” ์ „ ์„ธ๊ณ„์ ์œผ๋กœ ํ”ํ•œ ๊ฑด๊ฐ• ๋ฌธ์ œ์ž…๋‹ˆ๋‹ค. ์†์“ฐ๋ฆผ์„ ์น˜๋ฃŒํ•˜์ง€ ์•Š๊ณ  ๋‚ด๋ฒ„๋ ค ๋‘๋ฉด ์‹๋„์•”์œผ๋กœ ๋ฐœ์ „ํ•  ์ˆ˜ ์žˆ์Šต๋‹ˆ๋‹ค.

๊ธฐ๋Šฅ์„ฑ ์†Œํ™”๋ถˆ๋Ÿ‰ ํ™˜์ž 148๋ช…์ด ์ฐธ์—ฌํ•œ ์—ฐ๊ตฌ์—์„œ๋Š” 3์ฃผ๊ฐ„ ํ•˜๋ฃจ 3ํšŒ ๋งค์Šคํ‹ฑ๊ฒ€ 350mg์„ ํ™˜์ž์—๊ฒŒ ํˆฌ์—ฌํ–ˆ์Šต๋‹ˆ๋‹ค. ๊ทธ ๊ฒฐ๊ณผ ๋งค์Šคํ‹ฑ๊ฒ€์„ ์„ญ์ทจํ•œ ์‚ฌ๋žŒ์€ ์œ„์•ฝ๊ตฐ์— ๋น„ํ•ด ์ฆ์ƒ์ด ํฌ๊ฒŒ ํ˜ธ์ „๋˜์—ˆ์Šต๋‹ˆ๋‹ค.

๋งค์Šคํ‹ฑ๊ฒ€ ํˆฌ์—ฌ๊ตฐ์˜ ๊ฒฝ์šฐ ์†์“ฐ๋ฆผ, ์ƒ๋ณต๋ถ€ ๋‘”ํ†ต, ์ „๋ฐ˜์  ๋ณตํ†ต, ์‹ ๊ฒฝ์„ฑ ๋ณตํ†ต์ด ๊ฐœ์„ ๋œ ๊ฒƒ์œผ๋กœ ๋‚˜ํƒ€๋‚ฌ์Šต๋‹ˆ๋‹ค.

๋งค์Šคํ‹ฑ๊ฒ€์˜ ๋ถ€์ž‘์šฉ๊ณผ ์œ„ํ—˜

๋งค์Šคํ‹ฑ๊ฒ€๊ณผ ๊ด€๋ จํ•œ ์‹ฌ๊ฐํ•œ ๋ถ€์ž‘์šฉ์€ ์•Œ๋ ค์ง„ ๋ฐ”๊ฐ€ ์—†์Šต๋‹ˆ๋‹ค. ์ผ๋ถ€ ์‚ฌ์šฉ์ž๊ฐ€ ๋ณ€๋น„, ์„ค์‚ฌ, ๋ฉ”์Šค๊บผ์›€, ๋‘ํ†ต, ์–ด์ง€๋Ÿฌ์›€๊ณผ ๊ฐ™์€ ์ฆ์ƒ์„ ๋ณด๊ณ ํ•˜๊ธฐ๋Š” ํ–ˆ์ง€๋งŒ ๋งค์Šคํ‹ฑ๊ฒ€์€ ์ผ๋ฐ˜์ ์œผ๋กœ ๋‚ด์•ฝ์„ฑ์ด ์šฐ์ˆ˜ํ•ฉ๋‹ˆ๋‹ค.

๋ณด์ถฉ์ œ๋Š” ๋ฏธ๊ตญ ์‹ํ’ˆ์˜์•ฝ๊ตญ(Food and Drug Administration, FDA)์˜ ๊ทœ์ œ๋ฅผ ๋ฐ›์ง€ ์•Š์œผ๋ฏ€๋กœ ์‹ ๋ขฐํ•  ์ˆ˜ ์žˆ๋Š” ์—…์ฒด๋กœ๋ถ€ํ„ฐ ๋งค์Šคํ‹ฑ๊ฒ€์„ ๊ตฌ๋งคํ•˜์‹ญ์‹œ์˜ค.

์ž„์‹  ์ค‘์ด๊ฑฐ๋‚˜ ์ˆ˜์œ  ์ค‘์ธ ๊ฒฝ์šฐ ๋งค์Šคํ‹ฑ๊ฒ€์„ ์„ญ์ทจํ•˜์ง€ ๋งˆ์‹ญ์‹œ์˜ค.

๊ฒฐ๋ก 

๋งค์Šคํ‹ฑ๊ฒ€์€ ์—ฌ๋Ÿฌ ์‹ ์ฒด ๊ธฐ๊ด€์— ๋„์›€์ด ๋  ์ˆ˜ ์žˆ๋Š” ๋‹ค์–‘ํ•œ ํšจ๋Šฅ์„ ์ง€๋‹Œ ๊ฒƒ์œผ๋กœ ์ถ”์ •๋ฉ๋‹ˆ๋‹ค. ๋งค์Šคํ‹ฑ๊ฒ€์€ ๊ถค์–‘, ์ฒœ์‹์—์„œ ์†Œํ™”์žฅ์• , ๊ณ ์ฝœ๋ ˆ์Šคํ…Œ๋กค์— ์ด๋ฅด๊ธฐ๊นŒ์ง€ ์ˆ˜๋งŽ์€ ๊ฑด๊ฐ• ๋ฌธ์ œ๋ฅผ ๊ฐœ์„ ํ•  ์ˆ˜ ์žˆ์Šต๋‹ˆ๋‹ค.

๋‚ด์•ฝ์„ฑ์ด ์šฐ์ˆ˜ํ•œ ๋งค์Šคํ‹ฑ๊ฒ€์€ ์‹ฌ๊ฐํ•œ ๋ถ€์ž‘์šฉ๊ณผ ์•ฝ๋ฌผ ์ƒํ˜ธ์ž‘์šฉ์ด ์—†์–ด ์•ˆ์ „ํ•œ ๊ฒƒ์œผ๋กœ ์—ฌ๊ฒจ์ง‘๋‹ˆ๋‹ค. ์ƒˆ๋กœ์šด ๋ณด์ถฉ์ œ๋ฅผ ์„ญ์ทจํ•˜๋ ค ํ•  ๋•Œ๋Š” ํ•ญ์ƒ ์˜์‚ฌ์™€ ๋จผ์ € ์ƒ๋‹ดํ•˜์‹ญ์‹œ์˜ค.

์ฐธ๊ณ ๋ฌธํ—Œ:

  1. Triantafyllou A, Chaviaras N, Sergentanis TN, Protopapa E, Tsaknis J. Chios mastic gum modulates serum biochemical parameters in a human population. J Ethnopharmacol. 2007;111(1):43-49. doi:10.1016/j.jep.2006.10.031
  2. Triantafyllidi A, Xanthos T, Papalois A, Triantafillidis JK. Herbal and plant therapy in patients with inflammatory bowel disease. Ann Gastroenterol. 2015;28(2):210-220.
  3. Dabos KJ, Sfika E, Vlatta LJ, Giannikopoulos G. The effect of mastic gum on Helicobacter pylori: a randomized pilot study. Phytomedicine. 2010;17(3-4):296-299. doi:10.1016/j.phymed.2009.09.010
  4. Biria M, Eslami G, Taghipour E, Akbarzadeh Baghban A. Effects of Three Mastic Gums on the Number of Mutans Streptococci, Lactobacilli and PH of the Saliva. J Dent (Tehran). 2014;11(6):672-679.
  5. Spyridopoulou K, Tiptiri-Kourpeti A, Lampri E, et al. Dietary mastic oil extracted from Pistacia lentiscus var. chia suppresses tumor growth in experimental colon cancer models. Sci Rep. 2017;7(1):3782. Published 2017 Jun 19. doi:10.1038/s41598-017-03971-8
  6. Meiโ€Lan He M.D. Huiโ€Qing Yuan Ph.D. Anโ€Li Jiang M.D. Ai Yu Gong M.Sc. Weiโ€Wen Chen M.D. Pengโ€Ju Zhang M.D. Charles Y. F. Young Ph.D. Jianโ€Ye Zhang Ph.D. Gum mastic inhibits the expression and function of the androgen receptor in prostate cancer cells. Published 2006 May 11. doi/abs/10.1002/cncr.21935
  7. Qiao J, Li A, Jin X, Wang J. Mastic alleviates allergic inflammation in asthmatic model mice by inhibiting recruitment of eosinophils. Am J Respir Cell Mol Biol. 2011;45(1):95-100. doi:10.1165/rcmb.2010-0212OC
  8. Konstantinos J. Dabos, Ekaterini Sfika, Lisa J. Vlatta, Despoina Frantzi, Georgios I. Amygdalos, Georgios Giannikopoulos, Is Chios mastic gum effective in the treatment of functional dyspepsia? A prospective randomised double-blind placebo controlled trial, Journal of Ethnopharmacology, Volume 127, Issue 2, 2010, Pages 205-209, ISSN 0378-8741, https://doi.org/10.1016/j.jep.2009.11.021.